Virginia is bailing on a carbon cap-and-invest program. Activists say that might be illegal.

After a blazingly hot stretch of summer in early July 2022, the skies broke open over Buchanan County, Virginia. Floodwaters damaged almost 100 homes and destroyed miles of road in the rural, overwhelmingly low-income mountain towns that dot the region. In the wake of the devastation, local officials spent $387,000 compiling a flood preparedness plan. The multistep blueprint analyzed inundation risks and recommended potential risk-reduction projects.

To develop the proposal, the county tapped the Community Flood Preparedness Fund, a state program that makes hundreds of millions of dollars available for disaster risk analysis and mitigation. They were among the first to do so after money for such things became available in 2021 through proceeds from a carbon-offset program called the Regional Greenhouse Gas Initiative, or RGGI. But those plans, and the fund, are now in doubt because Virginia Governor Glenn Youngkin wants to withdraw from the initiative despite the fact it has provided $657 million for flood preparedness and energy-efficiency programs and reduced the state’s carbon emissions by almost 17 percent.

Critics of such a move say that, beyond curtailing the significant emissions reductions RGGI has already incurred, pulling out will reduce the funding available to help communities prepare for increasingly common extreme weather. It is, they say, a huge mistake and, what’s more, illegal. A group of four Southern environmental nonprofits, led by the Southern Environmental Law Center, filed suit on August 21 to stop it.

“Repealing this regulation is just outside of their authority,” said Nate Belforado, a senior attorney with the center. “If they disagree with it, they have to take it to the General Assembly, and they’ve tried to do that and it hasn’t been successful.”

RGGI, often pronounced “Reggie,” is a collaborative cap-and-invest effort that links 12 states stretching from Maine to Virginia. Power plants in those states must acquire one carbon-emission allowance for every ton of CO2 emitted, with the permissible level of emissions declining over time. Ninety percent of the allowances are sold through quarterly auctions, generating money states can invest as they choose. The program reportedly has slashed power plant emissions in participating states by half and raised nearly $6 billion.

Virginia joined the program two years ago, following the legislature’s 53-45 vote to require participation. Of the $657 million Old Dominion has raised, 45 percent has gone toward the Community Flood Preparedness Fund to help communities with resilience planning and municipal projects. (At least a quarter of the fund’s annual allocations go to low-income communities.) The remainder has financed home weatherization for low-income residents, reducing their utility bills through simple, but often expensive, home improvements.

But Youngkin says the rate increases utilities instituted to cover the costs of participation in the initiative create a financial burden for low-income Virginians. “RGGI remains a regressive tax which does not do anything to incentivize the reduction of emissions in Virginia,” his office told 13th News NOW. (The governor’s office did not respond to a request for comment.) “Virginians will see a lower energy bill in due time because we are withdrawing from RGGI through a regulatory process.”

The appointed Air Pollution Control Board, of which four of seven members were personally named by Youngkin, voted in June to withdraw from the program by repealing the Community Flood Preparedness Act that made Virginia a part of it in 2020. If the decision stands, the move would take effect December 30. Environmental groups said the proper procedure would have been to introduce a legislative bill and have lawmakers decide. One poll found that 66 percent of Virginians support staying in RGGI; to go against them, Youngkin’s critics argue, is a fundamentally anti-democratic move. A comment period for the withdrawal remains open until Wednesday.

Beyond that criticism, Benforado calls Youngkin’s move frustrating given the progress made under the initiative. “Virginia’s monopoly utilities are required to zero out their carbon by 2050,” he said. “RGGI is the tool that will help us get there.”

Municipalities all over Virginia have used the flood-resiliency funds to shore up infrastructure, draft evacuation plans, and restore blighted wetlands. “Local governments are on the front lines of the climate crisis,” said Mary-Carson Stiff, the executive director of the nonprofit Wetlands Water Watch, which worked with Buchanan County on its flood-resiliency plan. “And they are on their own, to come up with resources to come up with plans and to fund strategies to protect against losses.”

In a 2020 report, the organization noted that most of the state’s rural communities do not have any flooding or other climate resilience plans to speak of. Proponents of RGGI say that before Virginia joined, there was almost no money for disaster preparation and planning, which can be time- and labor-intensive, and requires hiring specialists and conducting environmental studies.

Stiff says Virginia’s use of funds raised through the initiative has been fairly forward-thinking. “We’re unique in the other participating RGGI states where our auction proceeds are being spent on grant programs that are actually reducing greenhouse gas emissions,” she said.

Youngkin’s claim that Virginia ratepayers underwrite the cap-and-invest effort echoes an argument Dominion Energy, the state’s biggest utility, has made. It has said in public comments that the costs it had incurred under RGGI made it necessary to raise rates. It has proposed a rider of $2.29 on top of recent increases caused by fluctuating natural gas prices.

Mayor Justin Wilson of Alexandria, which has benefited from RGGI-funded flood-resiliency projects such as a redesigned downtown waterfront and storm drain expansion, says people were already paying dearly for the impacts of greenhouse gas emissions, and that the Community Flood Preparedness Fund has been a godsend. Flooding costs Virginians $400 million per year, according to some estimates.

“I’ve stood in the homes of residents that have seen their livelihoods destroyed,” said Wilson. “The impacts of these storm events are a tax on the community.”

Youngkin has promised alternative sources of funding for flood preparedness and weatherization, and has proposed a $200 million revolving loan fund with a similar purpose. Wilson said he’ll believe there’s a contingency plan when he sees it. All the while, small floods that would have been unusual a couple of decades ago are happening with greater frequency, and the city struggles to keep up. “We have billions of dollars of investment we are gonna have to make,” the mayor said.

Meanwhile, on the other end of the state, Buchanan County’s flood-resilience planning may be complete, but officials must find money for the improvements it outlines. On the anniversary of last summer’s inundation, flood survivors were still fixing up their homes, mourning the woman who had died, wondering where the next resources for them were going to come from, and nervously looking at silt-filled and waste-dammed creeks as summer rain began to fall.

This story was originally published by Grist with the headline Virginia is bailing on a carbon cap-and-invest program. Activists say that might be illegal. on Aug 28, 2023.

Poor regulatory safeguards leave farmworkers suffocating in the face of increasing heat waves

This story is part of the series A Changing Basin from the Mississippi River Basin Ag & Water Desk. Take a quick survey and let us know how extreme weather is affecting you.

Juan Peña, 29, has worked in the fields since childhood, often exposing his body to extreme heat like the wave hitting the Midwest this week.

The heat can cause such deep pain in his whole body that he just wants to lie down, he said, as his body tells him he can’t take another day on the job. On those days, his only motivation to get out of bed is to earn dollars to send to his 10-month-old baby in Mexico.

Farmworkers, such as Peña and the crew he leads in Iowa, are unprotected against heat-related illnesses. They are 35 times more likely to die from heat exposure than workers in other sectors, according to the National Institutes of Health, and the absence of a federal heat regulation that guarantees their safety and life – when scientists have warned that global warming will continue – increases that risk.

Over a six-year period, 121 workers lost their lives due to exposure to severe environmental heat. One-fifth of these fatalities were individuals employed in the agricultural sector, according to an Investigate Midwest analysis of Occupational Safety and Health Administration (OSHA) data.

One such case involved a Nebraska farmworker who suffered heat stroke alone and died on a farm in the early summer of 2018. A search party found his body the next day.

In early July 2020, a worker detasseling corn in Indiana experienced dizziness after working for about five hours. His coworkers provided him shade and fluids before they resumed work. The farmworker was found lying on the floor of the company bus about 10 minutes later. He was pronounced dead at the hospital due to cardiac arrest.

“As a physician, I believe that these deaths are almost completely preventable,” said Bill Kinsey, a physician and professor at the University of Wisconsin-Madison. “Until we determine as a society the importance of a human right for people to work in healthy situations, we are going to see continued illness and death in this population.”

Juan Peña (left) with other farmworkers take a quick break in a field in southeastern Iowa. While this summer has not been especially hot in Iowa, the crew leader (standing) said, he’s noticed over the years summers have gotten hotter.Photo taken on Wednesday, July 20, 2023. photo by Sky Chadde, Investigate Midwest

Peña harvests fields in Texas and Iowa. This summer, he’s overseen five Mexican seasonal workers picking vegetables and fruits in Louisa County, Iowa. With its high humidity and heat, Iowa’s climate causes the boys, as he affectionately refers to them, to end their day completely wet, as if they had taken “a shower with their clothes on,” he said. They work up to 60 or 70 hours a week to meet their contractual obligations.

“I’m lucky because my bosses are considerate (when it’s hot),” he said in Spanish, recalling that he managed to endure temperatures as high as 105 degrees in Texas. “I’ve had bosses who, if they see you resting for a few minutes under a tree to recover yourself, think you’re wasting your time and send you home without pay.”

Some of his friends have been less fortunate, and a few minutes of rest have been cause for dismissal, he said.

When extreme heat is combined with high humidity, the health risks multiply. Summertime humid heat has increased three times more than air temperatures across the U.S. since 1950. On average it has increased between 6 and 7 percent throughout much of the Mississippi River basin. Credit: Climate Central

The fatalities scratch the surface of what is a more extensive issue, according to health experts, academics and advocacy groups, who say the data on heat illnesses and death is inadequate.

“There is a massive undercount,” said Elizabeth Strater, director of strategic campaigns for United Farm Workers.

She said it is common for the death of a person who died after a heat stroke to be classified as caused by a heart attack on an autopsy.

Strater said it’s difficult to quantify issues that face farmworkers because those that are undocumented tend to shy away from authorities and, in general, the population moves around a lot and lives in secluded areas. “Everything to do with farmworkers is particularly difficult because we don’t know,” she said.

An estimated 2.4 million people work on farms and ranches nationwide, according to the U.S. Department of Agriculture’s census of agriculture. This population, mostly Latino, is roughly equal to the population of Chicago. More than one-third are undocumented.

A possible federal standard

Although employers are generally responsible for ensuring a safe working environment that protects their employees’ well-being and lives, no federal regulation stipulates a specific temperature threshold that mandates protective measures.

Nearly four in 10 farmworkers are unwilling to file a complaint against their employer for noncompliance in the workplace, mostly out of fear of retaliation or losing their job, according to survey data of California farmworkers conducted by researchers at the University of California Merced Community and Labor Center.

Only four states have adopted outdoor workplace heat-stress standards, and none of them are in the Midwest. California was the first to implement such standards, followed by Oregon, Washington, and Colorado.

This leaves the protection of agricultural workers from heat stress at the discretion of their employers in most states.

OSHA has been working on a heat-stress rule since 2021 that will require employers to provide adequate water and rest breaks for outdoor workers, as well as medical services and training to treat the signs and symptoms of heat-related illnesses. However, according to a U.S. Government Accountability Office report, this process can take from 15 months to 19 years.

OSHA officials would not comment on the pending federal heat standard.

A farmworker walks past boxes of donated supplies from the Migrant Farmworkers Assistance Fund at an apple orchard just outside of Waverly, Missouri. The organization gives out donated school supplies, food, eyedrops, insulated bags for cold water, baseball caps and thin long sleeve shirts for the heat. Credit: Zach Perez/KCUR 89.3

Last year, the Asuncion Valdivia Heat Stress Injury, Illness, and Death Prevention Act, which would force OSHA to issue a heat standard much faster than the normal process, failed to get the votes on the floor.

The bill was named in honor of Asuncion Valdivia, who died in 2004 after picking grapes for 10 hours nonstop in 105-degree heat. Valdivia collapsed unconscious and, instead of calling an ambulance, his employer told his son to take his father home. On the way home, he died of heat stroke at 53.

A group of Democratic lawmakers reintroduced the bill last month.

“There is definitely a political decision to be made by members of Congress, in both the House and the Senate, because they have the power to pass legislation to tell OSHA to issue a standard more quickly,” said Mayra Reiter, project director of occupational safety and health at the advocacy group Farmworker Justice.

Reiter added that the legislation would also help shield that standard from future legal challenges in court.

As in several recent years, the summer of 2023 has broken records for heat.

Made with Flourish

In response, President Joe Biden announced new measures to protect workers — including a hazard alert notifying employers and employees of ways to stay safe from extreme heat — as well as steps to improve weather forecasting and make drinking water more accessible.

But farmworker advocacy groups are calling on the administration to speed up OSHA’s issuance of a rule protecting workers. They are also pushing for the 2023 farm bill to include farmworker heat protections.

“Farmer organizations and many other worker advocacy groups are hoping that there’ll be a federal regulation,” Reiter said, “because, going state by state, we have seen that there isn’t that urgency to develop these rules.”

Long way to a new rule

Creating a new rule to protect workers from heat must overcome several hurdles, from bureaucratic procedures to lobbying industries, including the agricultural industry.

“OSHA is uniquely slow,” said Jordan Barab, who served as OSHA’s deputy assistant secretary of labor during the Obama administration.

He said the 1970 act that created OSHA imposes many requirements on the rulemaking process. The agency has to determine the current problem and whether the new standard will reduce risk. OSHA must also ensure that the new standard is economically, technically and technologically feasible in all industries.

Workers sign up to get help setting up healthcare appointments from the Migrant Farmworkers Assistance Fund at an apple orchard just outside of Waverly, Missouri. The organization gives out donated school supplies, food, eyedrops, insulated bags for cold water, baseball caps and thin long sleeve shirts for the heat. Credit: Zach Perez/KCUR 89.3

The road to regulations to protect workers from the heat also has to overcome industry lobbying, including big agricultural and construction groups. One group that has expressed hesitancy to new federal rules is the American Farm Bureau Federation, which has spent on average about $2.3 million on lobbying over the past two years, according to OpenSecrets.

“Considering the variances in agricultural work and climate, (the Farm Bureau) questions whether the department can develop additional heat illness regulations without imposing new, onerous burdens on farmers and ranchers that will lead to economic losses,” Sam Kieffer, vice president of public policy at American Farm Bureau Federation, said in a statement.

Vulnerable populations

To make a living, Jaime Salinas fills 32 sacks of apples each day in Missouri. His daily quota is one ton, or about 3,200 apples. His wife used to walk 11 miles a day to harvest fruits and vegetables when she worked in the field.

He said when he gets too hot, he sits in the shade to drink water but feels pressured to keep working due to the method of payment, which depends on the amount harvested.

Strater, with Farmworker Justice, believes that the way farmworkers are paid is one of the main obstacles that must be overcome to ensure their safety because it often incentivizes volume, forcing them to expose themselves to continued work without regard to the signs of heat-related illness.

Kinsey, the University of Wisconsin professor and the director of a mobile clinic, said the demographic has a higher incidence of diabetes, hypertension, and chronic kidney disease.

“Climate stress,” he said, “has introduced an additional layer of complexity to these existing challenges.”

Nicolas Romero Dominguez works at an apple orchard near Waverly, Missouri. He says the heat on days like this make him feel weak while he’s climbing the ladder. Credit: Zach Perez/KCUR 89.3

Seasonal visa workers are especially vulnerable because they depend completely on whoever hires them: from the house they live in to the food they eat.

“You’re going to endure as much as you can with the hopes of continuing to provide for your family,” Strater said. “The thing is the endpoint for that is death.”

In Tama County, Iowa, David Hinegardner owns a small farm called Hinegardner’s Orchard, where he grows apples, strawberries, corn and soybeans. He sells his crop to supermarkets, farmers’ markets, schools, and colleges.

The farmworkers are immigrants from Latin America who reside in the surrounding area, and some of them have been working on his farm for decades. One of the measures he takes during the summer to avoid risks to his workers is to change the work schedules to avoid the hottest part of the day.

“I think they do a much better job when they’re treated with respect and taken good care of,” he said.

This story is a product of Harvest Public Media, Investigate Midwest and the Mississippi River Basin Ag & Water Desk as part of the series A Changing Basin. News outlets can sign up to republish stories like this one for free

The post Poor regulatory safeguards leave farmworkers suffocating in the face of increasing heat waves appeared first on Investigate Midwest.

How climate science won in the Montana youth climate case

“Every additional ton of GHG emissions exacerbates plaintiffs’ injuries and risks locking in irreversible climate injuries,” the decision reads. Striking down laws that keep state agencies from considering emissions, Seeley decided, has “significant health benefits” for the children and young adults suing their government. In response, the plaintiffs expressed elation, joy and disbelief. “We are heard!” Kian Tanner said in a statement.

“We are heard!”

Seeley walked through her reasoning for the decision in a 103-page ruling, which affirmed that climate is a “part of the environmental life-support system” guaranteed by the Montana Constitution. She agreed that the harm caused by climate change is significant — hurting the plaintiffs’ mental and physical health, limiting their access to traditional food sources and threatening family ranching operations, among other things — and that it is linked to state policies. “It was better than hoped for,” said Michael Gerrard, director of Columbia Law School’s Sabin Center for Climate Change Law.

The decision reads as a lesson in the “overwhelming scientific consensus” of climate change. Seeley points out that state’s leadership has known about the dangerous impacts of climate change for at least the last 30 years. She also notes that ecosystems are interconnected, and that treating Montana’s actions in a vacuum is not scientifically supported. The findings spend numerous pages discussing youth’s unique vulnerability to climate change and its impacts, as well as how climate change is already impacting Montana’s environment and economy. In a statement, Our Children’s Trust, the nonprofit law firm which led this and other trailblazing youth climate cases, said it believes that these facts “set forth critical evidentiary and legal precedent for the right of youth to a safe climate.” 


How climate science won in the Montana youth climate case
Youth plaintiffs in the climate change lawsuit, Held vs. Montana, arrive at the Lewis and Clark County Courthouse on June 12, 2023 for the first day of hearings in the trial.
Thom Bridge/Helena Independent Record

 

By considering climate change’s impacts when approving or denying permits for fossil fuel activities, including coal and natural gas-powered energy plants, coal mining and oil and gas refineries, Seeley wrote, the state can safeguard its citizens’ constitutional rights. The ruling notes that this is possible, because it’s technically and economically feasible to replace the majority of Montana’s fossil fuel energy by 2030. 

The immediate direct ramifications in Montana, though, are “extremely narrow,” Gerrard said. The ruling requires the state to consider climate change when making energy decisions — but agencies could simply consider it and move forward with projects anyway. “The much greater significance is that we now have a ruling that affirms climate science after a trial and says that where there is a constitutional right to a clean environment, that can have consequences on climate change,” he said.

The complaint, led by Our Children’s Trust, focused on the Montana Environmental Protection Act, or MEPA, as well as two laws limiting the state’s consideration of climate change passed by the Montana Legislature this spring. MEPA established a process to assess the environmental consequences of state actions but has been repeatedly limited in scope. HB 971 narrowed its purview again this year by prohibiting state agencies from considering greenhouse gas emissions; SB 557 contained similar restrictions, stating that concerns about emissions could not stop or delay permitting.



Lead plaintiff Rikki Held listens to testimony during a hearing in the climate change lawsuit, Held vs. Montana, at the Lewis and Clark County Courthouse in June.
Thom Bridge/Helena Independent Record

The state has approved or expanded numerous large-scale projects, including coal mines and gas-fired power plants, in recent years without including climate impacts in its analysis. The ruling argues that emissions from these and other projects in Montana are “nationally and globally significant,” measured by both local effects and their contribution to global climate change.

“More rulings like this will certainly come.”

Montana’s unique constitution provided the backbone for the legal challenge. It’s one of six states — and the only one in the West — with constitutionally based environmental protections. The Held v. Montana ruling, experts say, underscores the importance of having similar constitutional environmental protections for this particular strategy to work. “This is a huge win for Montana, for youth, for democracy, and for our climate,” said Julia Olson, chief legal counsel and the executive director of Our Children’s Trust, in a statement. “More rulings like this will certainly come.”

Youth climate cases are set to continue into next year, with trials slated for the federal Juliana v. United States and state Navahine F. v. Hawaiʻi Department of Transportation cases, both led by lawyers with Our Children’s Trust. Hawai‘i already has environmental protections in its constitution. There’s also a push to add Montana-esque environmental protections, so-called “green amendments,” to other state constitutions — including Nevada’s.

In Montana, the legal process is likely to continue. The state attorney general’s office said it would appeal the decision to the Montana Supreme Court, with a spokesperson telling The Flathead Beacon it was “absurd.”



Youth plaintiffs in the climate change lawsuit, Held vs. Montana, arrive at the Lewis and Clark County Courthouse in June for the final day of the trial.
Thom Bridge/Helena Independent Record

Kylie Mohr is a correspondent covering wildfire for High Country News. She writes from Montana. Email her at kylie.mohr@hcn.org or submit a letter to the editor. See our letters to the editor policy

Lahaina Fire Survivors Struggle To Put Lives Back Together

A steady stream of cars rolled into the devastated seaside town after authorities reopened access just before sunrise on Wednesday

Why Saving This Stop on the Underground Railroad Is an Act of Climate Justice

On murky nights, when dullness stole the sky and blanketed the North Star, Harriet Tubman used her vast forestry skills to propel forward those escaping slavery.  As a child, she learned moss only grew on the northward side of trees and used that knowledge to help direct dozens of people on the Underground Railroad. To […]

The post Why Saving This Stop on the Underground Railroad Is an Act of Climate Justice appeared first on Capital B.

Warmer seas drive more bacterial infections, threatening fishermen, public health

Warmer seas drive more bacterial infections, threatening fishermen, public health

By Will Atwater

Last month, three people died as a result of infections from a category of bacteria you’ve likely never heard of: Vibrio. It is commonly present in coastal and brackish water, especially during warmer months.

“There are almost 80 described species of Vibrio that live in the water,” said UNC Chapel Hill Institute of Marine Sciences researcher Rachel Noble. But Noble also noted that as the seas warm through to climate change, there’s more Vibrio in North Carolina’s waterways. 

According to a news release from the N.C. Department of Health and Human Services, there have been 47 recorded cases and eight deaths from infection caused by Vibrio microorganisms since 2019. 

One way that people get infected with the bacteria is through eating undercooked seafood. Another way is the bacteria getting into a cut or scrape in the skin when exposed to water containing Vibrio. In people with weakened immune systems, a Vibrio skin infection can all too quickly lead to a systemic infection that can lead to loss of limbs or, left untreated, death.

Noble is among the experts who predict that in the future, Vibrio cases will pop up in places that previously had no issues, and they indicate that there will be more infections in December and January, for instance, since coastal waters are not cooling as much as in the past. .

Noble said that when she began testing the Neuse River estuary for Vibrio two decades ago in the winter, she found anywhere from three to ten microorganisms per 100 milliliters (a tenth of a liter) of water.

“Twenty years later, those numbers are closer to 100 to 200 per 100 milliliters in January.”

“There has definitely been not only an extending of the summer infection season,” she said, “but there’s also been a trend that it’s no longer true that our estuaries go down to almost zero in concentration in the winter months. They don’t. The Vibrios [bacteria] are still very much there.”

Climate change and Vibrio

Vibrio bacteria thrive in warmer, brackish waters where blue crabs live, especially when they’re molting and losing their hard outer shell. And one of the prime ways people get infected is when the bacteria gets into small cuts and scrapes. 

Those small nicks in the skin have the potential to be a big issue for people like commercial fisherman Keith Bruno.

Bruno migrated to North Carolina from Long Island, where he once fished for lobster. After an outbreak of West Nile virus in New York in the 1990s, the regions around Long Island Sound aggressively sprayed for mosquitoes that carry the virus. Bruno is among those who blame the spraying for the collapse of the lobster fishery there. But around the same time, the waters in Long Island Sound began to warm, likely delivering the lobsters a fatal blow. 

Now, the waters off the North Carolina coast, where Bruno harvests blue crab, are warming. The Vibrio bacteria threaten commercial fishers and those who work and play  in or near coastal estuaries and marshes. In the wake of Hurricane Florence in 2018, there were a number of Vibrio incidents

And with that warming water comes more risk to Bruno and other fishers, who often get cuts and scrapes over the course of their work day. 

Two men wearing fishing gators and gloves are on a small boat, and one is lowering wire mesh pots into the water.
Zachary and Benjamin Bruno are setting crab pots. Crabbers and other anglers can get nicks and cuts on the arms and hands from handling wire mesh pots, which, they say, is part of the job. Credit: Zachary Bruno

Because of a medical condition, Bruno leaves most of the handling of crab pots to his son these days. But, he said, the risk of infection is part of the job.

“We are constantly getting scratched and cut and bit and jammed and poked,” said Bruno, who recounted being scratched from handling crab pots and fishing gear and being poked by bones protruding from buckets of bait.

“If anybody gets a wound in the water, they need to get medical attention right away,” said Dr. Michael Somers, an emergency medical physician at Carolina East Medical in New Bern. “We can … treat the infections, but better than that we can give medication to prevent the infection.”

If people who may have been exposed to Vibrio seek immediate medical attention, they can be prescribed an antibiotic such as doxycycline to protect themselves against developing the infection, Somers said. 

Bruno said to save time, he and other fishers rely on bleach to prevent infection while out on the water. 

“The down and dirty is ‘throw some bleach on it and get back to work,’” he said. “We live to work and work to live … We’re not going up to the walk-in clinic for antibiotics every time we get scratched — we’d live there and never make any money.”

There’s something in the water

A research article published in March 2023 supports the idea that Vibrio is spreading northward along the Atlantic Coast. That study bolsters a growing body of research showing that warming seas are driving more bacterial infections in more northern climes. 

To better track the bacteria, the CDC partnered in 1989 with the Food and Drug Administration and four Gulf Coast states — Texas, Louisiana, Alabama and Florida — to develop the Cholera and Other Vibrio Illness Surveillance. The surveillance has now expanded and includes Vibrio data for the Atlantic Coast states.

Noble said that two forms of Vibrio are of particular interest to researchers and public health officials in the state: Vibrio vulnificus and Vibrio parahaemolyticus. V. vulnificus infections usually occur from exposure to brackish water, and V. parahaemolyticus is associated with eating undercooked shellfish.

The Centers for Disease Control reported in an email that in 2019, there were 158 Vibrio vulnificus infections. Twenty-one percent of the infections resulted in deaths — roughly one-half of V. vulnificus infections occurred in Gulf Coast states, and about one-third were in Atlantic Coast states. 

When it comes to V. parahaemolyticus, the agency estimates about 52,000 people contract it annually from shellfish. While it will make a person miserable, with vomiting and stomach cramps, it has a very low death rate. 

One of the three North Carolina deaths was someone who both ate seafood and waded in brackish water, so it’s unclear whether food or water exposure killed them.

Typically, healthy individuals infected with Vibrio have mild reactions. However, the CDC reports that individuals with underlying health conditions “are more likely to develop V. vulnificus or severe complications such as septicemia,” according to the email.

Protective measures

Sheila Davies, director of public health with the Dare County Department of Health & Human Services, understands the challenges faced by crabbers and fishers, but she strongly advises anyone to seek medical attention as soon as possible if they have scratches or cuts that have been exposed to brackish water.

“If you’re getting cut on a fishing hook, or crab pot or barnacles hanging … it increases your risk of infection,” she said. “So [I’m] strongly promoting how important it is to seek medical attention.”

Echoing Davies’ concern, NCDHHS included the following suggestions designed to help people avoid a Vibrio infection:

  • If you have a wound (including from a recent surgery, piercing or tattoo), stay out of saltwater or brackish water, if possible. This includes wading at the beach.
  • Cover your wound with a waterproof bandage if it could come into contact with saltwater, brackish water or raw or undercooked seafood.
  • If you sustain any type of wound while in salt or brackish water (e.g., cutting your hand on a boat propeller or crab pot) immediately get out of the water and wash with soap and water. 
  • Wash wounds and cuts thoroughly with soap and water after contact with saltwater, brackish water or raw seafood.
  • Thoroughly cook all shellfish to an internal temperature of at least 145 degrees Fahrenheit for 15 seconds, according to the U.S. Department of Agriculture.

The post Warmer seas drive more bacterial infections, threatening fishermen, public health appeared first on North Carolina Health News.

What is Nevada’s climate strategy? There isn’t one.

An image of Lake Mead in July showing significant drops in water levels

An image of Lake Mead in July showing significant drops in water levels
A “bathtub ring” shows the historical high water level in Lake Mead, in this photo from July 2014. Courtesy National Oceanic and Atmospheric Administration

July was the hottest month ever recorded on the planet. It just happens to be the same month Nevada Governor Joe Lombardo pulled the state out of the U.S. Climate Alliance, a state-led initiative to reduce impacts of climate change. In that decision, Lombardo said the U.S. Climate Alliance is not aligned with Nevada’s energy goals of reliability and affordability.

The move follows a March executive order, in which Lombardo ordered the state climate strategy be reviewed and revised based on his energy policies.

So, what exactly is the governor’s plan to address climate change? He doesn’t have one.

Over the last five weeks, the Sierra Nevada Ally has reached out to the governor’s office eight separate times for clarity on this topic, and have yet to receive a single response from the governor or his press secretary, Elizabeth Ray.

So, we took our request to the Governor’s Office of Energy (GOE). If the climate strategy is to align with energy policy, it would make sense GOE would have the info we wanted.

“While energy is a piece of climate strategy and the climate conversation, and our office has a part to play in this realm, we aren’t the ‘keepers’ of the state’s climate work,” Stephanie Klapstein, public information officer for GOE, wrote in an email to the Sierra Nevada Ally.

“The Nevada Division of Environmental Protection [NDEP] is the lead agency in this area, and they are probably better positioned to answer questions related to the larger picture of climate,” she added.

So, we took our questions to NDEP.

“I wanted to make sure the Governor’s Office had reached out to you. We were advised that the Governor’s Office of Energy might be the best contact for this story,” NDEP public information officer Matthew McDaniel responded.

With no answer from Lombardo, and confusion from GOE and NDEP, we’re left wondering who exactly is in charge of the state’s climate strategy. Who are the “keepers?”

“DCNR [Department of Conservation and Natural Resources] and DOE are working with the Governor’s Office to align our State climate policies with the governor’s energy goals. Any updated climate policy will reflect that,” McDaniel said in a follow-up email.

To be clear, there is no requirement for Nevada to have a climate strategy in place (in fact, just 24 states and the District of Columbia do), and we’re unsure at this time if there will be a new strategy or when that would be released.

So, what do we know?

A screenshot of Executive Order 2023-007 which establishes Governor Joe Lombardo's energy policies.

On March 21, Gov. Lombardo issued an executive order establishing his energy policy goals, and in that, ordered the Nevada State Climate Strategy to be reviewed and revised to reflect these new energy priorities.

“The state’s energy policy will be focused on developing and maintaining a robust, diverse energy supply portfolio and a balanced approach to electric and natural gas energy supply and transportation fuels that emphasizes affordability and reliability for consumers,” the order begins.

The order then further emphasizes the governor’s goal of diversifying Nevada’s energy sources, as a way to help mitigate rising energy costs that have been hurting Nevadans this summer. It’s clear the governor wants his energy policies to create economic benefits in some way.

“The energy policies pursued by this administration will focus on job creation, economic development and investment in our state by directing our energy providers to deliver affordable, reliable and sustainable energy to Nevada residents and businesses.”

The order also suggests streamlining the permitting process for energy projects, developing more in-state energy production and investing in more transmission and storage.

You can read the full order here.

This seemingly balanced approach seems a bit less balanced when you look at Lombardo’s action in July, removing Nevada from the U.S. Climate Alliance, a bipartisan coalition of state governments that, according to its website, are “advancing state-led, high-impact climate action.”

“While the goals of the U.S. Climate Alliance are ambitious and well-intentioned, these goals conflict with Nevada’s energy policy objectives,” Lombardo’s letter stated, referencing his March executive order.

NDEP spokesperson Matthew McDaniel said his agency has received $3 million from the Environmental Protection Agency (EPA) to develop three climate action plans through 2027, adding that after completing the first report, billions in federal dollars could be made available to Nevada. But, this a different initiative from the state’s climate strategy, of which there is currently is none.

Again, we reached out to the governor’s office eight separate times and never received a response.

Hot, Hot, Hot

Source: Climate Central

The problem with not having an official climate strategy is that the planet is warming whether plans are made or not.

“There is no one on the planet that is not feeling the effects of climate change,” said Dr. Andrew Pershing of Climate Central, a nonprofit organization of scientists and communicators who research and report on climate change.

“It’s really more about which of the effects that you think you might have a better shot at adapting for, preparing for, being somewhat resilient to,” Pershing added.

According to the organization’s research, this July was the hottest month ever recorded on the planet, with 2023 having a 99% chance of finishing as one of the top five hottest years on record. The other four years are 2016, 2017, 2019 and 2020.

Reno and Las Vegas are the two fastest-warming cities in the country. Since 1970, the average temperature in Reno has risen 7.8 degrees Fahrenheit, while Las Vegas has seen an increase of 5.9 degrees Fahrenheit.

“In the 70s in Reno, there was a very different type of climate. It was a lot cooler. When I was at UNR [University of Nevada, Reno], people were talking about how a lot of the buildings that were built in Reno, they didn’t have air conditioning, there wasn’t really a need for it. And then you see now it is absolutely necessary, which is something that people are struggling with,” said Kaitlyn Trudeau, scientist with Climate Central, who got her master’s degree at UNR.

Climate Central found that Nevada has also seen the largest increase in what’s called cooling demand days, meaning as temperatures continue to rise, the need for effective cooling will also rise.

“We’re seeing almost every single day above the normal temperatures and the toll that takes on really every part of our community,” Trudeau said. “Schools, can close. Schools, our economy, businesses, the environment, animals.. this is [an] across the board thing. We’re all being impacted by this.”

A graph of the fastest-warming cities and states, showing Reno and Las Vegas as the two fastest-warming cities.
Source: Climate Central

Residents are then left either footing the bill for expensive cooling systems, or paying for it in other ways, as Dr. Kristi Ebi from the University of Washington explained.

“When you look at the official numbers, it’s about 700 Americans [who] die every year from the heat… At the end of the century, without adaptation or mitigation, there could be an additional 100,000 or so deaths from heat,” Ebi said.

The U.S. government has set goals of reducing emissions 50% compared to 2005 levels, and to reach net-zero emissions by 2050. But, as Climate Central has reported, that will require help from states.

“Although the U.S. has reduced emissions by about 1% per year since 2005, this pace is not fast enough to meet national targets by 2030,” the report stated.

“Reaching these targets requires action at the state and local levels.”

What say you, Governor?

A State Official Refused To Release Water For West Maui Fires Until It Was Too Late

The fight over water is nothing new on Maui. But the impact on the county’s ability to battle fires is coming clear.

Judge rules in favor of youth plaintiffs in Montana climate lawsuit

Judge rules in favor of youth plaintiffs in Montana climate lawsuit

This article is part of a series on the youth-led constitutional climate change lawsuit Held v. Montana. The rest of the series can be read at mtclimatecase.flatheadbeacon.com. This project is produced by the Flathead Beacon newsroom, in collaboration with Montana Free Press, and is supported by the MIT Environmental Solutions Journalism Fellowship.


A Montana district judge on Monday issued a ruling in the nation’s first constitutional climate change trial declaring the youth plaintiffs have a “fundamental constitutional right to a clean and healthful environment” while revoking two Montana statutes. The state attorney general’s office said it will appeal the ruling.

This story also appeared in Flathead Beacon

The 103-page order by Lewis and Clark District Court Judge Kathy Seeley comes two months after the landmark Held v. Montana trial took place in Helena, and explicitly states that Montana’s greenhouse gas emissions are “proven to be a substantial factor in causing climate impacts to Montana’s environment, and harm and injury to the youth plaintiffs.” It also rolls back two laws enacted by Montana’s Republican-led Legislature this year, House Bill 971 and Senate Bill 557, which made changes to the Montana Environmental Policy Act (MEPA).

“Plaintiffs have proven that as children and youth, they are disproportionately harmed by fossil fuel pollution and climate impacts,” the order states. “The Defendants have the authority under the statues by which they operate to protect Montana’s environment and natural resources, protect the health and safety of Montana’s youth, and alleviate and avoid climate impacts by limiting fossil fuel activities that occur in Montana when the MEPA analysis shows that those activities are resulting in degradation or other harms which violate the Montana Constitution,” the order continues.

Plaintiff’s attorney Roger Sullivan questions a witness during a hearing in the climate change lawsuit, Held vs. Montana, at the Lewis and Clark County Courthouse on June 12, 2023.

The lawsuit, the first of its kind to reach trial, was filed by 16 youth plaintiffs from across Montana who alleged the state violated their constitutional right to a clean and healthful environment by promoting the fossil fuel industry and exacerbating climate change.

“As youth, we are exposed to a lot of knowledge about climate change. We can’t keep passing it on to the next generation when we’re being told about all the impacts that are already happening,” Rikki Held, the suit’s lead plaintiff, told the Flathead Beacon before the trial. “In some ways, our generation feels a lot of pressure, kind of a burden, to make something happen because it’s our lives that are at risk.”

The complaint focused on a provision in MEPA that prohibits state agencies from considering greenhouse gas emissions and climate change impacts while conducting environmental reviews.

Seeley’s ruling declared that portion of MEPA unconstitutional, as well as a section enacted by SB 557 requiring groups challenging state permitting actions to post a bond before filing a lawsuit and to seek a preliminary injunction, a tough-to-meet legal standard that would immediately halt a project.

Judge Kathy Seeley speaks during a hearing in the climate change lawsuit, Held vs. Montana, at the Lewis and Clark County Courthouse on June 12, 2023.

“We’re very pleased with the ruling,” Roger Sullivan, a Kalispell-based attorney for the plaintiffs, told the Beacon Monday. “It is stunning in its scope, and I think that the message from the judicial branch is very clear. The task will now be for the executive branch of our state government and the Legislature to abide by this order.”

In a statement, Julia Olson, executive director of the Oregon-based law firm Our Children’s Trust, which brought the suit on behalf of the plaintiffs, called the ruling a “huge win for Montana, for youth, for democracy, and for our climate.”

“For the first time in U.S. history, a court ruled on the merits of a case that the government violated the constitutional rights of children through laws and actions that promote fossil fuels, ignore climate change, and disproportionately imperil young people,” Olson said in a prepared statement. “As fires rage in the West, fueled by fossil fuel pollution, today’s ruling in Montana is a game-changer that marks a turning point in this generation’s efforts to save the planet from the devastating effects of human-caused climate chaos.”

Olson said the ruling provides an evidentiary record and legal precedent that will influence future climate-related lawsuits. The Sabin Center for Climate Change Law currently tracks 2,424 climate-change related legal cases in the world, 1,591 of which are filed in U.S. jurisdictions, including two upcoming Our Children’s Trust trials. Next summer, a youth-led climate case against the Hawaii Department of Transportation will proceed to trial, while a federal judge ruled earlier this summer that Juliana v. United States is also cleared for trial.

Attorneys with the Western Environmental Law Center (WELC), which served as co-counsel for the plaintiffs, said Seeley’s ruling “underscores the reality that Montana’s government is actively working to undermine our constitutional right to a clean and healthful environment.”

“For the first time in U.S. history, a court ruled on the merits of a case that the government violated the constitutional rights of children through laws and actions that promote fossil fuels, ignore climate change, and disproportionately imperil young people.”

Our Children’s Trust Executive Director Julia Olson

“Judge Seeley’s decision comes at a time when we’re seeing the impacts of climate change accelerate — from low streamflows and lake levels to unprecedented heat waves, floods, and wildfires,” according to a prepared statement by Melissa Hornbein, senior attorney with WELC. “These are the climate realities the youth plaintiffs and expert witnesses told us about on the stand, while the state disclaimed any responsibility and dismissed them. We’re relieved that the court recognized that these youth plaintiffs are already feeling the impacts of the climate crisis, as well as the dangers threatening their future if the state doesn’t take meaningful action to address it.”

Much of the landmark trial that unfolded over seven days in June centered on the connection between Montana’s warming climate and the harm alleged by the plaintiffs, who testified that their constitutional right to a “clean and healthful environment” has been violated by the state’s practice of promoting and permitting the fossil fuel industry, thereby contributing to climate change through greenhouse gas emissions.

Attorneys for the plaintiffs spent five days of the trial calling on expert witnesses — including leading climate scientists, glaciologists, policy experts and mental health professionals — to describe the harms the plaintiffs say they have suffered because of Montana’s promotion and permitting of the fossil fuel industry. Ten of the young plaintiffs, ranging in age from 14 to 22, also took the stand to describe how their quality of life has been compromised by both the real-time effects of climate change and its impending impacts.

The state, meanwhile, disputed the evidence that burning fossil fuels contributes to climate change in a meaningful way, and denied that Montana’s increasingly severe wildland fire seasons and drought are linked to its legacy of supporting fossil-fuel burning projects reliant on coal, oil and gas.

The entirety of the state’s defense spanned less than one full day of trial, compared to the five days during which plaintiffs’ attorneys called witnesses. The defense called just one expert witness, an economist, whose testimony Seeley said “was not well-supported, contained errors, and was not given weight by the Court.”

Seeley’s ruling states that Montana’s constitutional right to a clean and healthful environment includes climate, and affirms the connection between greenhouse gas emissions, climate change and harm to Montana’s youth.

The court also found that allowing the state to consider climate change in permitting questions “would provide the clear information needed to conform their decision-making to the best science and their constitutional duties and constraints and give them the necessary information to deny permits for fossil fuel activities when inconsistent with protecting Plaintiffs’ constitutional rights.”

Emily Flower, a spokesperson for the attorney general’s office, called the ruling “absurd” and described the trial as a “tax-payer funded publicity stunt” in a statement. “The State will appeal,” she said. 

The post Judge rules in favor of youth plaintiffs in Montana climate lawsuit appeared first on Montana Free Press.

Much Of Historic Lahaina Town Believed Destroyed By Overwhelming Fire

Thousands remain without power Wednesday as winds are expected to drop.