In January, with the almond bloom in California’s orchards a month away, beekeepers across the country were fretting over their hives. A lot of their bees were dead, or sick. Beekeepers reported losing as much as half their hives over the winter.  Jack Brumley, a California beekeeper, said he’d heard of people losing 80 percent of their bees. Denise Qualls, a bee broker who connects keepers with growers, said she was seeing “a lot more panic occurring earlier.”

Rumors swirled of a potential shortage; almond growers scrambled to ensure they had enough bees to pollinate their valuable crop, reaching out to beekeepers as far away as Florida, striking deals with mom-and-pop operations that kept no more than a few hundred bees. NPR’s All Things Considered aired a segment on the looming crisis in the almond groves.

By May, it was clear that California’s almond growers — who supply 80 percent of the world’s almonds — had successfully negotiated the threat of a bee shortage, and were expected to produce a record crop of 2.5 billion pounds, up 10 percent from last year, according to the U.S. Department of Agriculture.

But the panic, it turns out, was justified. The results of this year’s annual Bee Informed Partnership survey, a collaboration of leading research labs, released Wednesday, found that winter losses were nearly 38 percent, the highest rate since the survey began 13 years ago and almost 9-percent higher than the average loss.  

The panic underscored a fundamental problem with the relationship between almonds and bees: Every year the almond industry expands, while the population of honeybees, beset by a host of afflictions, struggles to keep pace.

“We are one poor weather event or high winter bee loss away from a pollination disaster,” Jeff Pettis, an entomologist who at the time was head of research at the USDA’s Bee Research Laboratory, said in 2012. And while the disaster Pettis warned of hasn’t struck yet, its likelihood grows each year.

There would be no almond industry without the honeybee, which so far is the only commercially-managed pollinator available in sufficient numbers  to work California’s almond fields. The industry is in the midst of a boom, as Americans eat more almonds than ever. We consume more than two pounds per person each year in our granola bars, cereals, milks, and regular old nuts, fueling an $11-billion market.

It’s not clear that boom is sustainable. Though concern about a bee shortage seemed acute this year, the pollination market for almonds has been tightening for more than a decade. In 2005, fear of a pollinator shortage was so great that the government allowed wholesale importation of honeybees for the first time since 1922.

California’s almond industry spreads over 1.4 million acres of the Central Valley. During bloom, which typically unfolds over three weeks in February, these orchards require the services of some 80 percent of all the honeybees in the country.

Honeybee colonies, on the other hand, have been dying at high rates. Historically, colonies died mostly during the winter. So when the Bee Informed Partnership started tracking colonies in 2007, it only looked at winter losses, which have ranged from 22 percent to this year’s nearly 38 percent. Along the way, researchers realized that beekeepers had started losing a surprising number of bees in the summer, too, a season when all should be going well for bees. They started tracking annual losses in 2013, which have ranged between 33 percent and 45 percent. The loss for the year ending March 31 was 41 percent.

The threat to the bees is multifaceted and existential. The varroa mite, an invasive species of external parasite that arrived in Florida in the 1980s, literally sucks the life out of bees and their brood. Herbicides and habitat loss have destroyed the bees’ forage. An array of pesticides, including dicamba and clothianidin, have been found to damage the bees’ health in a variety of ways, weakening their immune systems, for instance, and slowing their reproductive rate.

The process of getting the bees to the almonds adds another stressor. Each January, the sluggish bees are prodded into action much earlier than what would be their normal routine. They are fed substitutes for their natural foods of pollen and nectar so they will quickly repopulate the hive to be ready for almonds. They are then loaded onto trucks and shipped across the country, plopped in an empty field and fed more substitute food while they wait for almonds to bloom.

“We’ve had to bend the natural behavior of honeybees around almonds,” said Charley Nye, who runs the bee research operation at the University of California, Davis.

One reason beekeepers are less inclined to talk about this distortion of nature is that almond pollination has become their biggest single money-maker of the year, accounting for about one-third of their annual income in 2016. No other crop pays as well as almonds, so if a beekeeper misses almond pollination, it could cripple his business.

“They’re not dead, but if they don’t make it to almonds, then from an economic standpoint, they’re as good as dead,” said Gene Brandi, a California beekeeper, back in January when the panic was in full bloom.

In 2018, California had 1.1 million acres of almond trees bearing nuts and another 300,000 acres of trees still too young to need pollination. Each acre of mature trees is supposed to be pollinated by two honeybee colonies. There are between 10,000 and 15,000 bees in a colony when they arrive in the almond fields, and for the last four years, the U.S. has averaged 2.67 million colonies right before almond bloom.

You can do the math, but like Nye says: “As the almond acres grow, the demand for colonies seems to be outpacing the number of colonies that exist.”  

The tight market has forced growers and brokers to expand their search for bees. “It used to be that we only dealt with operations that managed at least a thousand to 3,000 hives,” said Pettis, the former USDA entomologist. “Now people are pulling bees from smaller and smaller operators. They’re pulling bees literally out of people’s backyards and putting them on trucks to pollinate almonds. And while we used to only move bees from west of the Mississippi River, now we go all the way to Florida and New York state.”

Growers are also hedging their bets by securing more bees than they actually need, a strategy that only exacerbates the tight market.

The intel used to gauge the number  of bees in the country is surprisingly imprecise. The bee count offers just a small snapshot in time and relies on beekeepers’ responses to a poll. The numbers are approximate, with undercounts more likely than overcounts. Yet the trend lines are clear: Unless something changes, at some point in the near future we won’t have enough bees.

Limiting colony losses is one way to change the trend. The honeybees’ biggest threat is the varroa mite. The USDA, Project Apis m., and both beekeepers and bee producers are currently conducting trials of a varroa-resistant bee that will work for commercial beekeepers. Also, researchers have been working for years on a backup to the honeybees for early-season crops like almonds. This bee, the blue orchard bee, is in the early stages of commercial production, and it will be years before it could make significant inroads in replacing some of the honeybees.

Meanwhile, there are signs that almond growers are becoming more amenable to bee-friendly practices such as modifying pesticide use and planting flowers in their orchards that would provide alternate forage for the bees while they wait for the almond bloom. Nye said some growers are getting “a little more sensitive to the job the honeybees are doing; they seem to be investing more in pollinators.”

Ultimately, a big part of the solution may be to reevaluate the number of colonies deployed per acre. “Those standards were set many, many, many years ago,” said Bob Curtis, a pollination consultant with the Almond Board of California, and a lot has changed since then.

For the last 12 years, almond groves have produced one-third more nuts than they did in the dozen years before that. Some orchard management practices have changed in that time, but growers also began requesting, and paying a premium for, stronger hives that contain more bees. Today, most of the colonies that go to almond groves contain twice as many bees as they did in decades past. Whether the higher production rate of the almond trees is due to more bees per colony, different management practices, or some combination of factors is hard to say.

Curtis said the Almond Board is undertaking new studies to determine if the stocking rate could be adjusted, which would ease the pressure on embattled beekeepers to keep up with the surging almonds.

A lower stocking rate would also ease the stress on the bees themselves, but it wouldn’t stop them from dying in excessive numbers. Reversing that trend will require dramatically different approaches to everything from how we farm to how we use our land — things not likely to change anytime soon. The disaster Pettis warned of remains a very real possibility. Honeybees continue to be in a fight for their lives.

Only about 35 miles separate Yellowstone’s relatively small, isolated grizzly bear population from the expansive contiguous population of Montanan, Canadian and Alaskan grizzlies that numbers in the tens of thousands.

Bridging the gap, and diversifying the Greater Yellowstone Ecosystem bruins’ genepool, has been a longstanding goal, a centerpiece of the debate over bear management and thus far, a vexingly elusive accomplishment. 

Yet, grizzly researchers expressed hope last month that population “connectivity” may soon be within reach, despite also reporting at the same meeting in Cody that Yellowstone region bears have stopped expanding their range.

“I’m optimistic,” Interagency Grizzly Bear Study Team leader Frank van Manen told WyoFile. “The reality is we are really close.”

Why, after a half century without any interpopulation exchange, and in the face of a stagnating range, would connectivity happen now?

Biologists have assembled something of a Yellowstone-region grizzly family tree by capturing, extracting blood from and mapping the genes of more than 1,000 bears over the decades. The project has yet to produce firm evidence that even one animal has trekked south and mingled its genes with the locals.

But at least one grizzly has gone in the opposite direction. 

In 2021 a 5-year-old male was caught and killed for preying on cattle near Montana’s Little Snowy Mountains, far to the east of the grizzly population swelling into the plains from the Glacier National Park-anchored Northern Continental Divide Ecosystem. Surprisingly, the itinerant bear came from somewhere else. From the grizzly family tree, van Manen and other biologists deduced that the boar moseyed 110 miles from the Greater Yellowstone Ecosystem’s Beartooth Mountains, where it was likely born and raised. 

“It’s in the wrong direction, but it shows the potential of connectivity,” van Manen said. True connectivity, from a wildlife biology perspective, requires an influx of fresh genetics into the more isolated population — in this case the Yellowstone Ecosystem bears — meaning a bear trekking north doesn’t check the box. But, the opportunity is “there, if we just had a bear do the opposite. And there’s no reason to think that would not be possible, right?”  

Biologically, yes. But 21st century grizzlies inhabit a human-dominated landscape in which politics, policy and the behaviors of people arguably have as much influence over connectivity as biology.   

Conflict conundrum

Montana’s grizzly bear management plan “basically says we are going to allow for connectivity,” said Cecily Costello, a research biologist with Montana Fish, Wildlife and Parks.

But can the bears avoid deadly conflicts as they head south? The prospect of conflict is much lower in the ecosystem cores than in the intervening landscapes. Some 84% of the Northern Continental Divide Ecosystem’s grizzly recovery zone is public land, and the figure is a whopping 98% within the Greater Yellowstone Ecosystem. But only 54% of the connectivity area is publicly managed ground, according to data Costello presented at the Cody meeting. 

Conservation groups are mounting efforts to create more bear-friendly landscapes in the connectivity areas, but that’s a long-term and costly endeavor. It might take 20 years of hard work, guessed Gary Burnett, a managing director for the Missoula-based Heart of the Rockies Institute. 

“From a connectivity perspective, we think there are two things in particular you need to have,” Burnett said. One, he said, is an “open landscape” — achieved through means like conservation easements. The other component is diminishing the harmful “attractants” that come with humanity, be they agricultural or residential. 

Some causes of grizzly mortality are easier to eliminate. 

Former U.S. Fish and Wildlife Service grizzly bear recovery coordinator Chris Servheen believes Montana’s management plan doesn’t do enough to safeguard grizzlies in the connectivity areas. He’s also optimistic that a Montana grizzly will successfully disperse south — it’s likely to occur within “three or four years” — but worries state management could jeopardize the chances of such a movement occuring. 

“Every year we see bears further and further out and closer and closer together,” Servheen said, “but that’s happening while they’re listed [under the Endangered Species Act] and that’s happening without any hunting in that connectivity area.” 

Factoring in hunting, Servheen said, the three- or four-year estimate for a successful disperser “would be completely out the window.” 

“In my mind, hunting would put connectivity at grave risk,” he said. “I really object to the tone of intolerance that exists in many of these state plans. They look at grizzly bears as a competing interest with everything else.” 

Montana officials, he said, are talking out of both sides of their mouths by prioritizing connectivity while simultaneously saying they would allow hunting in linkage habitat.

The Fish and Wildlife Service is weighing whether to attempt a third go at delisting grizzlies — a process Wyoming is suing over to move it along. 

Ahead of the federal agency’s analysis, the states of Wyoming, Montana and Idaho forged a pact that outlined the parameters of grizzly bear hunting — potentially with few restrictions along the ecosystem’s periphery —  and other aspects of management. That agreement called for a 13% reduction in the grizzly population within a monitoring area where bear numbers are counted. There would likely be even heavier hunting and no firm requirements to maintain grizzlies at all outside that zone. Roughly 40% of occupied grizzly range is outside of the monitoring area. 

Just passing through

If hunting were layered atop other conflicts already constraining the grizzly range, bears would have an even tougher time establishing and persisting in the most people-packed connectivity areas of west-central Montana. 

Connectivity, however, does not require persistent habitation. 

“That’s sometimes misinterpreted by some people: That you need occupation,” van Manen said. “You don’t. You don’t need resident bears to connect genetically.” 

A single dispersing male that successfully makes the trek south and spreads his genes would do the trick, he said. 

Costello shared preliminary findings at the Cody meeting from research investigating potential Yellowstone-to-Glacier region grizzly bear corridors. U.S. Geological Survey ecologist Sarah Sells, University of Montana biologist Paul Lukacs and Montana Fish, Wildlife and Parks employees Lori Roberts and Milan Vinks collaborated on the study. 

There are several primary linkage paths, according to maps Costello presented and discussed with WyoFile. The two most direct routes shoot more or less straight northwest to southeast. The easternmost corridor skirts Helena and Bozeman, Montana by way of the Big Belt, Bridger and Gallatin mountain ranges, while another direct linkage route runs from the Boulder and Highland mountains down the Tobacco Roots and into the Madison Range. 

“We have observations of bears in all of the mountain ranges I just mentioned except for the Tobacco Roots and the Bridgers,” Costello said. “So they’re halfway there.” 

The modeling predicted grizzly bear use of linkage areas based on several habitat qualities, but foremost was the greenness of the landscape. Mountains, forests and riparian areas rank higher, whereas sagebrush steppe and high plains environments rank lower. 

Another component tracked the “forest edge,” Costello said, which is a particular productive part of the landscape that grizzly bears prefer. 

The model also factored in the habitat preferences of real-world Northern Continental Divide Ecosystem grizzlies. 

“The way that we ran the analysis is we simulated each bear’s model on the landscape,” Costello said.

Similarly, the model accounted for habitat qualities that grizzlies tend to avoid: roads and housing. The likelihood of conflict nearer to humans is another important factor for predicting where grizzly bears can persist in the currently grizzly-less void.

Island life

Even without connectivity, van Manen said, the Yellowstone ecosystem population is on good ground genetically. “With the current population size,” he said, “that concern is decades away — and probably more than decades.” 

In the absence of a successful grizzly bear dispersal south, wildlife managers have pledged to force the issue. The tri-state pact commits the states to translocating “at least two” bears from outside the Greater Yellowstone into the region by 2025 unless migration is detected in the interim. 

That’s not an ideal outcome, in Servheen’s view: “Allowing this to happen naturally is really important,” he said.

Moving bears from one ecosystem to another is dependent on “political whims” and agency administrators. Having that fallback option also deprioritizes good planning, he said. 

“The end result is really poor conservation and poor management,” Servheen said. “I don’t think driving them around is a good solution.” 

If a grizzly bear does bridge the 35-mile gap it will have to cross interstate highways, settled valleys and other human obstacles. Those barriers, van Manen said, inhibit the already sluggish expansion of a species that biologically has a slow “life history strategy. 

“They live longer, and can afford for that process to take a longer time,” he said. 

Even so, due to decades of conservation and range expansion, connectivity might have already occurred. There is a time delay in crunching data and completing parentage analyses from grizzly bear bloodwork, van Manen said. The bear that showed up in the Snowy Mountains, for example, was sampled in 2021, but biologists didn’t realize it came from the Beartooths until this year due to normal delays in processing its genetics.

“For all we know,” van Manen said, “we might already have genetic connectivity, but have just not documented it yet.” 

The post Will Yellowstone’s grizzly bears remain forever isolated? appeared first on WyoFile.

Selawik, Alaska, is a Iñupiat Eskimo community where generations have survived off the land.

The post Q&A: Boys & Girls Clubs – Alaska CEO Jen Patronas on what it’s like to run an afterschool program in the Arctic appeared first on Youth Today.

Alisha Kaluhiokalani spent most of her first year at Hawaii’s only women’s prison alone in a 6-by-8 foot cell.

She fought, broke the rules, and lashed out at everyone around her. Because of that, she was frequently sent to “lock” – what everyone at the Women’s Community Correctional Center called solitary confinement.

On a rare afternoon in the prison yard Kaluhiokalani heard a mellow, hollow sound. “What was that?” she whispered to herself.

She looked across the yard and saw a prison staff member playing the ukulele.

“You play?” he asked.

She nodded, taking the instrument and starting to strum. She sang “I Kona,” a traditional Hawaiian song loved by her father.

“You want to continue to play that?” the man asked her.

“Yes,” she said.

“Stay out of lock.”

So she did.

It was the ukulele, a Hawaiian language class, and her encounter with the man in the yard more than 20 years ago that changed Kaluhiokalani’s educational trajectory.

‘Not Knowing Who You Are’

Native Hawaiians like Kaluhiokalani are disproportionately locked up in the Hawaii criminal justice system, making up only 20% of the general population but 40% of people in prison. Similar imbalances are true for Indigenous people across the country.

Among other states with significant overrepresentation of Indigenous people are Alaska, Montana, North Dakota, South Dakota, Wyoming and Utah, according to a recent report by the nonprofit Prison Policy Initiative. Native women in particular have higher incarceration rates than the general population.

Native Hawaiians are more likely to struggle with addiction, drop out of school and go to prison. Many feel alienated from Western education systems, Kaluhiokalani said, and that their cultural identity has been suppressed in the wake of historical losses of land and language.

“They call that the ‘eha … the hurt, and not knowing who you are,” she said.

That was something she has struggled with personally. She has often felt like a screw up given the life she has lived, she said. There have been times in her life when she had a hard time seeing herself as anything other than an addict or a prisoner.

Kaluhiokalani became pregnant with her first child at 17. She finished her GED before the baby was born by taking classes at night. Her boyfriend, Jacob, enlisted in the National Guard, and over the next few years they had three more children. During that time, they both struggled with addiction and cycled in and out of jail. She went to prison for the first time on drug-related charges at the age of 23.

In prison, shortly after that first year in solitary, Kaluhiokalani enrolled in her first college class, Hawaiian 101.

“That was a tipping point,” she said.

Being able to learn her language taught her about her identity, helped her see that there was a place for her in higher education. After that, she started working in the prison’s education department and created informal Hawaiian culture classes for her peers.

“I full-force dedicated myself to my culture, to helping people,” Kaluhiokalani said.

All higher education in prison has been shown to reduce recidivism, but incorporating culture into college programs can empower incarcerated Native Hawaiians in different ways, said Ardis Eschenberg, chancellor of Windward Community College.

“Pushing back on the narratives of colonization and racism through Hawaiian studies,” she said, “fights the very systems that have led to our unjust incarceration outcomes and underscores the agency and value of our students in education, community and society.”

A Lack of Programs

Despite the benefits, there are few college programs in the United States that specifically target Indigenous people in prison. Windward Community College’s Pu‘uhonua program is an exception. It’s the only higher education institution in Hawaii offering culturally focused classes in prison, and one of only two offering degree programs.

Last fall, the college started an associate’s degree in Hawaiian studies at Halawa Correctional Facility, a medium-security men’s prison. The college was selected for a federal program known as Second Chance Pell, which has provided federal financial aid to people in prison on a pilot basis since 2015.

Eschenberg said that their focus on cultural education for incarcerated Indigenous students is part of Windward’s mission as a Native Hawaiian-serving institution. Almost 43% of their students on campus are Native Hawaiian, the highest in the University of Hawaii system.

For Native Hawaiians, learning about their culture is “validating them in a society where so much of Hawaiian existence has been invalidated in history,” Eschenberg said. And cultural education, she adds, benefits everyone.

“There’s robust research that shows that even outside of Native Hawaiian studies, ethnic studies courses in general helped to build resilience and success for students.”

Windward has also offered a psycho-social developmental studies certificate with coursework in sociology, psychology, and social work at the women’s prison since 2016. They offer Hawaiian studies classes as electives, and focus on the Hawaiian context for the other coursework, Eschenberg said.

In addition, Windward faculty teach Hawaiian music-related coursework, such as ukulele and slack-key guitar, at the Hawaii Youth Correctional Facility. The students earn both high school and college credit.

The college’s prison education program has primarily been funded by a five-year U.S. Education Department grant for Native Hawaiian-serving institutions that runs out this year. The expansion of Pell Grant eligibility for people in prison in July will help sustain the Pu‘uhonua program going forward. Eschenberg said that Pell dollars will help pay for instructor salaries for courses taught inside, but there are still costs not covered by federal financial aid.

Eschenberg had hoped that the Hawaii Legislature would approve a bill appropriating state funding for staff positions, such as academic counselors and coordinators, to support the Pu`uhonua program because those positions aren’t covered by Pell Grants. The bill stalled in the Legislature in April. Eschenberg said she’s currently applying for two federal grants to secure the necessary funding to keep the program running.

Elsewhere, other college-in-prison programs also have started to provide more opportunities for people to focus on their own cultures. In California, San Francisco State University last year created an ethnic studies certificate in state juvenile facilities. Portland State University’s prison education program also recently received a national grant to offer humanities courses focused on identity, including Indigenous Nations Studies, at Oregon’s only women’s prison.

While more programs in the United States are offering ethnic studies classes, few of those courses focus on Native people. Full degrees like Windward’s Hawaiian studies program specifically focused on Indigenous language and culture are even rarer, said Mneesha Gellman, political scientist and director of the Emerson Prison Initiative, which offers a bachelor’s degree in Massachusetts. Gellman’s research focuses on Indigenous language access and education.

Much of the cultural learning that currently occurs in prisons is informal education offered through community groups, prison arts organizations, or classes organized by incarcerated people. Those are valuable, Gellman said, but more academic programs should incorporate culturally relevant curriculum into traditional degree pathways.

Having culturally relevant content makes higher education in general more relatable to Indigenous students, she added, so they are more likely to go after a degree in the first place. And that in turn helps them get the credentials they need to get jobs when they leave prison.

A Wake-Up Call

While Kaluhiokalani’s path through education has had plenty of detours, a connection to her culture has resonated throughout. When she thinks about her elementary school years, she remembers the kupuna – Native Hawaiian elders – who would visit her school to share their cultural knowledge.

“Everything that I learned, I held on to …I loved to sing, play the ukulele, and dance hula.”

Kaluhiokalani grew up in Honolulu less than a mile from Waikiki beach, where she learned to surf.

She associates Waikiki with her father, Montgomery “Buttons” Kaluhiokalani, who was one of the top young surfers in the United States in the 1970s. As a young teenager, she would hang out with him at the beach and smoke pot. Buttons, too, struggled with addiction throughout his life.

“I was a surfer, party animal, like my dad,” she said.

Kaluhiokalani was in and out of prison for most of her 20s and early 30s. Her father’s death in 2013 was a wake-up call, she said, for her to do things differently when she got out.

In 2017, Kaluhiokalani was released for the last time. A few years later, she ran into a woman she had been incarcerated with who encouraged her to enroll in college. She immediately signed up at Windward when she found out there was free tuition for Native Hawaiians and she could pursue an associate’s degree in Hawaiian studies. She wanted to use what she learned in her classes to use Native Hawaiian practices to help others in the criminal justice system.

The Hawaiian language class, and the ukulele in the prison yard, started Kaluhiokalani on a 20-year journey. She earned an associate’s degree last year from Windward and then, this month, she crossed the stage to receive her bachelor’s degree in social work from the University of Hawaii Manoa.

This story was co-published by Honolulu Civil Beat.